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Tender Peach Scones

Tender Peach Scones: King Arthur Flour - could this taste like biscuits and peach jam???

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Clean Peach Scones

Clean-Eating Peach Scones -- they practically taste like peach pie! So easy, supremely tender & packed with almost 5g of protein!

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Peach Scones - made these for work today and they turned out awesome! i skipped the egg and cinnamon sugar topping and instead put a slice of peach on top so they'd burst with peach color! Then glazed them. They turned out awesome!

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Scones 2 Cups flour 1/3 cup sugar 1 tsp. baking powder ¼ tsp. baking soda 1/4 tsp. salt ½ cup butter 2/3 cup buttermilk Mix like you would biscuits. Then add your fresh fruit. (For a fun fall scone add cranberries, walnuts, and some orange peel.) Pat into a circle and cut into wedges, separate...Read More »

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Tender Peach Scones

Tender Peach Scones from King Arthur ~ can use fresh, frozen or canned peaches depending on the time of year. Fresh Palisade Peaches from CO are my favorite!

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Brown Butter Peach Scones

What could be better for breakfast than these delicious Browned Butter Peach Scones, loaded with fresh peaches! Youll love this breakfast treat courtesy of Laura form Tutti Dolci - All Sweet for Guest Post Friday!

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Blackberry Peach Scones

Blackberry Peach Scones combine two delicious summer fruits in a light, flaky scone that's perfect for breakfast or as a snack.

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Clean Peach Scones

Clean Peach Scones 1 ½ cups (180g) white whole wheat flour (measured correctly) 1 ½ tsp baking powder 1 tsp ground cinnamon ½ tsp salt 2 tbsp (28g) unsalted butter, very cold and cubed ½ cup (120g) plain nonfat Greek yogurt 3 tbsp (45mL) pure maple syrup 2 tbsp + 2 tsp (40mL) nonfat milk, divided 1 tsp almond extract ½ cup (100g) diced peaches

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peaches and cream scones

Peaches and cream scones - so light and tender and full of fresh peaches!

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