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Peach Syrup

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Fresh & Easy Peach Syrup (BTW, did you know you can can in the oven? Only waterbath items, not pressure cooked foods. Leave your oven on at warm (170) then load your oven, jars not touching, turn up to 250, for 80 minutes. Voila. Thanks to Connie at Dusty, WA four star for this handy time saving tip!!!)

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Don't toss out your peach scraps, make delicious peach syrup with them.
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Drizzle this delicious and easy homemade peach syrup over waffles, pancakes, crepes or ice cream for a very fulfilling and satisfying flavor.

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Peach Syrup

Peach syrup makes a delicious addition to so many dishes. Get this simple, no cook peach syrup recipe that uses 3 ingredients!

Cinnamon Pancakes + Peach Syrup

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