If there’s nothing you love more in the world than the combination of chocolate and peanut butter you must try this Reese's Peanut Butter Cheesecake recipe!

If there’s nothing you love more in the world than the combination of chocolate and peanut butter you must try this Reese's Peanut Butter Cheesecake recipe!

This Peanut Butter Lovers Cheesecake is made for everyone that is crazy about peanut butter!! Nutter Butter crust, smooth peanut butter cheesecake filling, and topped with a sweet peanut butter drizzle. One bite and you will be in love!

This Peanut Butter Lovers Cheesecake is made for everyone that is crazy about peanut butter!! Nutter Butter crust, smooth peanut butter cheesecake filling, and topped with a sweet peanut butter drizzle. One bite and you will be in love!

Peanut Butter Cheesecake  - everything you love about cheesecake, plus a huge wallop of peanut butter flavor.

Peanut Butter Cheesecake - everything you love about cheesecake, plus a huge wallop of peanut butter flavor.

Rich and decadent, this peanut butter cheesecake starts with a cookie crust, is filled with Reese’s Peanut Butter Cups, then topped with a chocolate ganache and even more peanut butter cups.

Rich and decadent, this peanut butter cheesecake starts with a cookie crust, is filled with Reese’s Peanut Butter Cups, then topped with a chocolate ganache and even more peanut butter cups.

Delicious layers of moist chocolate cake, Reese’s cheesecake, caramel and peanut butter make up this Copycat Cheesecake Factory Reese’s Peanut Butter Chocolate Cake Cheesecake.

Delicious layers of moist chocolate cake, Reese’s cheesecake, caramel and peanut butter make up this Copycat Cheesecake Factory Reese’s Peanut Butter Chocolate Cake Cheesecake.

Peanut Butter Cheesecake- I didn't have a spring form pan and just used a regular 9" pie pan. Then this recipe makes two pies! Review: let it set up and chill. tastes sooooo much better if it is chilled!!

Peanut Butter Cheesecake- I didn't have a spring form pan and just used a regular 9" pie pan. Then this recipe makes two pies! Review: let it set up and chill. tastes sooooo much better if it is chilled!!

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