PEKING CHICKEN: From Mr.Food.Com ~ his easy version of a classic Chinese dish is short on work but long on taste. Pass out the chopsticks and enjoy homemade Peking Chicken. Yes, the flavors of Asia are as close as our own kitchens! Serves: 6 Read more at http://www.mrfood.com/Chicken/Peking-Chicken#getd5gIjodstVqpm.99
Bone-in chicken thighs turn meltinglytender when slow-cooked in this sauce,which is reminiscent of peking duck. Youcan serve the chicken and sauce over rice,or give it the full-on peking duck treatment:Pull the chicken off the bone and serve insoft flour tortillas with hoisin sauce andstrips of crunchy cucumber and scallions.