Simple and elegant Creamy Salmon Penne. Saute butter and onion 4 min. Add the salmon and keep cooking for another 5-7 minutes, breaking it into flakes as it cooks. Add the heavy cream, salt, and pepper. Stir and turn off the heat. Add the cooked pasta, Parmigiano Reggiano, and chopped parsley.
Extra Cheesy Penne and Mozzarella Casserole from The Food Charlatan. You can throw together this easy, cheesy, hearty hot dish in 45 minutes, tops. You don’t have to cook the sauce, just stir some spices in and call it good. This is a great meatless Monday meal! My kids loved this! Huge crowd pleaser!