Soft Boiled Egg: bring a few cups of salted water per egg to a raging boil. gently drop eggs in, no more than 6 eggs at a time. set timer for 6 minutes. use a slotted spoon to take eggs out and plunge them quickly into the ice water.
Whether you love hard boiled eggs or soft boiled eggs, Easter eggs or everyday eggs, egg salad or deviled eggs — anyone can master the art of the perfect boiled egg. Wondering how long to boil eggs? Pillsbury's handy timing chart and no-fail guide are just what you need!