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from Great British Chefs

Meantime-cured sea bass with apple and beetroot salad

Meantime-cured sea bass with apple and beetroot salad - Pete Biggs makes the most out of hoppy ale in this fantastic cured sea bass dish

from Great British Chefs

Banana and rum ice cream with passion fruit, walnuts, white chocolate sauce

This summery dessert from Pete Biggs is packed with tropical flavours of banana, rum and passion fruit

from Great British Chefs

Meantime-cured sea bass with apple and beetroot salad

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from Great British Chefs

Bacon, onion and cheddar flatbread

Pete Biggs shares a superb bacon flatbread recipe with Great British Chefs, throwing in some cheddar and leek for good measure

from Great British Chefs

Chicken, anchovy and Parmesan salad

Pete Biggs' glorious chicken salad recipe is packed with flavour from anchovy and Parmesan, and served with a heavenly herb mayonnaise.

from Great British Chefs

Bacon, onion and cheddar flatbread

Pete Biggs shares a superb bacon flatbread recipe with Great British Chefs, throwing in some cheddar and leek for good measure

from Great British Chefs

Monkfish scampi in beer batter with wild garlic mayonnaise

Pete Biggs uses bubbly lager in the batter for his monkfish scampi to create an extra light and crispy finish