Ingredients 500 gram firm, white fish fillets (see notes below) 1 large onion (or 2 small onions), sliced 1 teaspoon mild curry powder 1 teaspoon turmeric 1/2 teaspoon ginger
Vita: Pickled Northern Pike
Cape Malay Pickled Fish Recipe from South Africa. Kaapse Karrievis (Cape Curried Fish)
Cape Malay-style pickled fish (South Africa - pickled fish and hot cross buns on Good Friday) :)
PEGGI'S PICKLED FISH. I'll skip the cloves and substitute other savory herbs to suit my taste.
PICKLED CURRY FISH ~~~ recipe gateway: this post's link AND http://www.curiouswines.ie/curious/recipe-cape-malay-pickled-curry-fish/ [South Africa, Cape Malay Cuisine] [curiouswines] [curiouswines]
The BEST Pickled Northern Pike Recipe Out There!
Pickled fish | Pickling fish has been practiced in Scandinavian countries, Japan, Korea and Northern Europe for centuries, as a great way to preserve excess fish for later. You can use most kinds of fish, such as mackerel or blue eye.
Pickled Fish Recipe
A wonderful traditional South African #Easter feast: Pickled Fish! This dish has been eaten around Easter time for hundreds of years in the Cape. #PickledFish #SouthAfrican #SouthAfricanRecipes #Knorr