Basic Pie Dough - Make your own pie dough and pass on the store-bought stuff with this foolproof recipe. The milk adds a little more fat and makes rolling out the dough much simpler. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Grandmas Pie Crust >> by Tastes of Lizzy T's. Learn how to make a pie crust the way Grandma did. Grandmas Pie Crust is buttery, flaky, and takes just a few minutes to make. Its our long-time family favorite!