Pear Goat Cheese and Italian Sausage Pizza with Roasted Garlic and Fresh Basil - this pizza is out of this world AMAZING! If you like flavor you'll love this pizza!! The ultimate fall pizza. (gf dough)
Made 1/2 recipe on 11/5/15 this time replaced 1/2 c water with 1/2 cup sour dough starter - flavor and texture was perfect!! Orig Made 10/01/15 - Perfect Rustic pizza dough, loved the corn meal bottom made on the pizza stone. 525F on pizza stone - took 10 minutes but it was as big as my pizza wheel.
Yes, you read that correctly— pizza dough out of only two ingredients! It’s almost like magic, and you can whip it up and bake it in under an hour. However you like to top your pizzas, this crust is the perfect easy base. Grab some Greek yogurt, grab some self-rising flour, and watch how it’s made!