My Nana's Pizzelle Recipe: This is my grandmother's recipe. Apparently she cut it out of the paper many years ago and it has been the go to recipe ever since for our family. Remember that you can always adjust the flavoring if you want it stronger or more mild. I always double the batch and use the following amount of flavor ( I know it looks weird, but I think the ratio is delicious!): 2 Tablespoons Anise Extract, 2 teaspoons…

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Pizzelles are a delicious Italian wafer cookie that my grandmother made every year for Christmas! Light and crispy, these buttery vanilla pizzelles are great for the holidays, dessert, or anytime. Your family will gobble these right up.

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Pizzelle are nothing short of delightful. They are lightly sweetened with a crisp texture, easy to make, and perfect for holiday gift-giving.

Pizzelle are nothing short of delightful. They are lightly sweetened with a crisp texture, easy to make, and perfect for holiday gift-giving.

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Dark chocolate pizzelle - a fun take on traditional Italian wafer cookies. They're great holiday cookies or easy to turn into cannoli shells or sandwich cookies. mysequinedlife.com

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My search is over- this is the PERFECT pizzelle recipe! So thin, so light, so incredibly crisp, with plenty of authentic anise flavor. These are just like my great-aunt used to make- maybe even better!

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