How to make poke. For a taste of the islands as you plan your dream vacation to Hawaii, make this simple poke salad recipe at home. Make this raw fish salad recipe by following our easy steps!

How to make poke. For a taste of the islands as you plan your dream vacation to Hawaii, make this simple poke salad recipe at home. Make this raw fish salad recipe by following our easy steps!

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Ahi Poke Hawaiian Style.. How I miss eating raw Ahi.. Time to go to the City... ;)

Ahi Poke Hawaiian Style.. How I miss eating raw Ahi.. Time to go to the City... ;)

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When I came across this crispy pan fried ddeokbokki (spicy rice cake) recipe, I was immediately sold. I was so attracted to the color of this dish (like a moth to light), I knew I had to make it. To be honest, I wasn’t too hopeful on the taste. Normally, the ddeokbokki I know is served in a pool of spicy sweet chilli sauce and even though the sauce is slurpingly-good, the rice cake usually left me with little to desire.

When I came across this crispy pan fried ddeokbokki (spicy rice cake) recipe, I was immediately sold. I was so attracted to the color of this dish (like a moth to light), I knew I had to make it. To be honest, I wasn’t too hopeful on the taste. Normally, the ddeokbokki I know is served in a pool of spicy sweet chilli sauce and even though the sauce is slurpingly-good, the rice cake usually left me with little to desire.

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Fresh Ahi Tuna Tartare With Avocado Recipe by freshchefnikki on #kitchenbowl
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Crab Salad Recipe using fresh garden ingredients! So perfect for a light and healthy summer meal!

Crab Salad Recipe using fresh garden ingredients! So perfect for a light and healthy summer meal!

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I love poke. Honestly, love. I crave it constantly - sometimes, even more than sushi. Perhaps it's the nuttiness of toasted sesame oil. Or the sweetness of furikake. Nevertheless, it's the perfect cool and healthy summertime meal and nothing beats making your own. You can control the heat, saltiness

I love poke. Honestly, love. I crave it constantly - sometimes, even more than sushi. Perhaps it's the nuttiness of toasted sesame oil. Or the sweetness of furikake. Nevertheless, it's the perfect cool and healthy summertime meal and nothing beats making your own. You can control the heat, saltiness

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