Braised Red Wine Short Ribs with Parmesan Polenta - The ultimate dish for entertaining, Braised Red Wine Short Ribs simmer in the oven for hours, leaving the kitchen smelling like a savory dream and giving you plenty of wiggle room to serve them whenever you're ready. Easy & Fancy - Get some!
Creamy Parmesan Polenta, makes a great crostini as well, rolled out on a half sheet pan, allow to set, cut in squares, diamonds, or circles, brown slightly in a sauté pan with olive oil, and use as the base for appetizers.
Saucy Chicken and Sausage over Creamy Parmesan Polenta
Best Polenta recipe!. I've made this polenta probably a million times, and its so easy to come up with variations- throw in chopped roasted red pepper, add jalepenos, roasted garlic, try different cheeses. Perfect with a bowl of spicy chili!