Recipe with video instructions: Multicolored jam-filled pastries should be a regular part of breakfast. Ingredients: Pop Tart Dough:, 2 ½ cups all-purpose flour, 1 tsp salt, 1 tsp sugar, 1 cup cold unsalted butter, cut into cubes, ¼ - ½ cup cold water, pink, orange, yellow, green, blue and purple food coloring, Filling:, any jam of your choice, Glaze:, 3 tbsp whipping cream, ½ tsp vanilla extract, ½ cup confectioner’s sugar, rainbow sprinkles
Homemade pop tarts by Smitten Kitchen. Not hard at all. These had a flaky crust and could be filled with as much jam or nutella as you wished. If you wanted to, you could even frost them. I'd make them again!