Technique Tuesday - Searing          How To Sear Meat, Fish & Poultry.  Meat and Poultry Temperature Guide.  Temperature of pork, chicken and beef.

Technique Tuesday - Searing How To Sear Meat, Fish & Poultry. Meat and Poultry Temperature Guide. Temperature of pork, chicken and beef.

Whether you’re smoking beef brisket, pork butt, fish or sausage, use this smoking times and temperatures chart to know what temperature to smoke at and at what temp your food is ready to eat.

Whether you’re smoking beef brisket, pork butt, fish or sausage, use this smoking times and temperatures chart to know what temperature to smoke at and at what temp your food is ready to eat.

Stuffed-Pork-Tenderloin--2 pork tenderloins (they usually come in one package) 4 ounces cream cheese with chives (see notes) salt pepper garlic powder (or use 2 garlic cloves, peeled and chopped) 1 jalapeño, sliced into rings and seeds removed (or keep seeds to make it hot) 3 tablespoons fresh cilantro, rinsed and stems snipped off Bake uncovered at 375 for 45 min., internal temp 160

Stuffed Pork Tenderloin with Cream Cheese and Jalapenos

Stuffed-Pork-Tenderloin--2 pork tenderloins (they usually come in one package) 4 ounces cream cheese with chives (see notes) salt pepper garlic powder (or use 2 garlic cloves, peeled and chopped) 1 jalapeño, sliced into rings and seeds removed (or keep seeds to make it hot) 3 tablespoons fresh cilantro, rinsed and stems snipped off Bake uncovered at 375 for 45 min., internal temp 160

Meat Temperature Chart. Printed this and put it on fridge! Also, lots of good information about food safety.

Meat Temperature Chart. Printed this and put it on fridge! Also, lots of good information about food safety.

You only need 5 ingredients and about 5 minutes to prepare this tender, juicy, and healthy Honey Dijon Roasted Pork Tenderloin! It might look like a fancy holiday meal, but this clean eating dinner is about to become your go-to weeknight special!

Honey Dijon Roasted Pork Tenderloin

You only need 5 ingredients and about 5 minutes to prepare this tender, juicy, and healthy Honey Dijon Roasted Pork Tenderloin! It might look like a fancy holiday meal, but this clean eating dinner is about to become your go-to weeknight special!

Oven Baked Pork Chops - A Favorite! I made this on 7/10/16 and we loved it. However, I didn't bake my bone in pork chops. Instead, I whisked all the ingredients together, marinated the chops for 6 hours and then prepared them on the grill. They were delicious! I found my new favorite way to make pork chops.

Oven Baked Pork Chops - A Favorite! I made this on 7/10/16 and we loved it. However, I didn't bake my bone in pork chops. Instead, I whisked all the ingredients together, marinated the chops for 6 hours and then prepared them on the grill. They were delicious! I found my new favorite way to make pork chops.

Tender Grilled Pork Chops.... marinade: 1/4 cup olive oil, 1T soy sauce, 2 tsp Montreal Steak seasoning. Marinate 2-8 hours... very delicious

Tender Grilled Pork Chops.... marinade: 1/4 cup olive oil, 1T soy sauce, 2 tsp Montreal Steak seasoning. Marinate 2-8 hours... very delicious

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