An easy meal, ready to roast in just a few minutes. Sticky and sweet with a punch of garlic, this pork loin is sure to be a huge hit with your family. Serve it up with some roasted carrots and potatoes on the side for a healthy balanced meal that is ready start to finish in 45 minutes!
Brown Sugar Roasted Pork Loin with Cream Cheese Stuffing. This is a lovely recipe using tender pork loin, stuffed with peppers, cream cheese, spinach and garlic then rolled with a delicious Brown sugared spice rub. Oven roasted, this joint of meat comes out nice and juicy and full of flavor. | Lovefoodies.com
Smokin’ Summer Spice Dry Rub; This flavorful seasoning mix can also be liberally rubbed all over the outside of pork loin, tenderloin or beef roasts and then slowly barbequed or smoked under indirect heat at about 225-250 degrees until the internal temperature reaches 145-150 degrees F for pork and about 130-135 degrees F for beef roast. also great for Ribs, steaks, Pork Chops and beef patties