This easy recipe combines apples, pork roast and sauerkraut in the crock pot for a tasty dinner that takes just minutes to prepare. My family loves it for the tasty combination of flavors, I love it because it is a simple “throw and go” recipe for the slow cooker.
Throw it in the crock pot on New Years Eve before you go out, and dinner the next day will be ready; all you have to do is fix the mashed potatoes. Slow, low cooking makes a roast that is very tender. Delicious!! I used to manage a doctors office, and our Blue Cross rep told me that her family made this every year for New Years.
Brown Sugar-Mustard Pork Roast with Sauerkraut: Try adding brown sugar and Giant Eagle Dijon mustard to make a juicy pork roast with sauerkraut. Use one cored and thinly sliced apple of your choice to the roasting pan along with the sauerkraut.