This dish not only looks fancy, but it has a ton of delightful aromatics. Your house will smell amazing...and your taste buds will be extremely happy. Roasting the meat on a bed of onions will add flavor and keep the pork from wallowing in its own fat. It also makes those onions delicious and perfect for a sauce.
Pork Roulade with Candied Butternut Squash & Ginger Chutney
Apple and Rosemary Pork Roulade -- looks fancy, but it's a lot easier than it looks. Perfect for a weekend brunch or lunch. For Phase 1, saute the apples and onions in broth instead of oil, and sub extra chicken broth for the cider.