Leek Potato Gratin Recipe | CiaoFlorentina.com @CiaoFlorentina

Leek Potato Gratin

This Potato Gratin Recipe goes great with SO many main dishes! - Side Dish with Gruyere, Parmesan, Garlic, and Thyme

Potato Gratin

This Potato Gratin Recipe goes great with SO many main dishes! - Side Dish with Gruyere, Parmesan, Garlic, and Thyme

Mini Potato Gratin (Muffin Tin) - great party food, breakfast with eggs or as a side for a fancy dinner. Freezer friendly and easy to make!

Cheesy Potato Gratin Stacks (Muffin Tin)

Mini Potato Gratin (Muffin Tin) - great party food, breakfast with eggs or as a side for a fancy dinner. Freezer friendly and easy to make!

Classic Potato Gratin recipe: The best Thanksgiving side there is.

Classic Potato Gratin

Healthy Sweet Potato and Leek Gratin | HelloNatural.co

Healthy Sweet Potato-Leek Gratin

Perfect Potatoes au Gratin- The Pioneer Woman. Oh. My. Goodness. These were amazing. Made this dish for Christmas alongside a ham. Beautiful compliment & oh so rich. Family raved.

Perfect Potatoes au Gratin

Perfect Potatoes au Gratin- The Pioneer Woman. Oh. My. Goodness. These were amazing. Made this dish for Christmas alongside a ham. Beautiful compliment & oh so rich. Family raved.

Mushroom and Potato Gratin Recipe : lovely recipe for a Christmas Eve or Christmas Day dinner

Mushroom and Potato Gratin

Mushroom and Potato Gratin Recipe : lovely recipe for a Christmas Eve or Christmas Day dinner

Scalloped Potato Gratin : A rich, creamy bake of tender potatoes, Parmesan cheese and fresh thyme, Tyler's easy-to-prepare gratin is an indulgent side dish that perfectly complements meaty main dishes.

Tyler's Top-Rated Recipes

Scalloped Potato Gratin : A rich, creamy bake of tender potatoes, Parmesan cheese and fresh thyme, Tyler's easy-to-prepare gratin is an indulgent side dish that perfectly complements meaty main dishes.

Cabbage caramelizes when you give it a long-enough time in the oven. (Photo: Andrew Scrivani for The New York Times)

Cabbage and Potato Gratin Makes a Rich Vegetarian Meal

Cabbage caramelizes when you give it a long-enough time in the oven. (Photo: Andrew Scrivani for The New York Times)

Wild mushrooms add a luxurious dimension to this comforting, almost classic potato gratin There is no cream here, just milk mixed with porcini broth (the result of soaking dried porcinis for 30 minutes in boiling water) You can use a mix of wild mushrooms, or just one type

Wild Mushroom and Potato Gratin

Wild mushrooms add a luxurious dimension to this comforting, almost classic potato gratin There is no cream here, just milk mixed with porcini broth (the result of soaking dried porcinis for 30 minutes in boiling water) You can use a mix of wild mushrooms, or just one type

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