My grandma made a mean pie crust. Happily, I still have a copy of her recipe. Now you can make it, too! It's perfect for apple pie season, berry pie, and Thanksgiving or Christmas pumpkin pie.

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Never Fail Pie Crust Recipe ~ "It doesn’t require any cold ingredients and it doesn’t require you to chill the dough for an hour before rolling it out"

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All Butter Crust for Sweet and Savory Pies (Pâte Brisée) ~ An all butter pie crust recipe for sweet and savory pies. Pâte Brisée recipe. ~

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The spicy flavour of this Gingersnap Pie Crust recipe is perfect for all those Fall desserts.--try with homemade ginger cookies!

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PERFECT PIE CRUST...I am in love with this pie crust!! Couldn't fine my regular recipe so decided to try this on that I had previously pinned. It was so easy to roll out! Tore a little when transferring to pie plate, but it is soft so it was easy to press. It made enough for 4 pies, so flattened the other 2 portions and froze for Christmas' pumpkin pies.

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