These look yummy and I'm so excited they're gluten-free! Salvadorean Pupusas are pillowy bean and cheese-stuffed corn tortillas.

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Pupusas de Chicharrón con Queso.. So these are not Mexican food but sooooooo tasty! :)

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How to make Salvadorian Pupusas - Delicious, simple and easy to make, you will fall in love with this Salvadorian popular appetizer.

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Pupusas - "From the streets of El Salvador and Honduras, these are masa 'cakes' with a filling that is fried. The usual fillings are meat or cheese but there is no reason why beans etc could not be used."

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Pupusas: The most common Salvadoran dish! Corn dough filled with refried beens, pulled pork, mozzarella-like cheese or any combination of the above (revueltas). Diced squash or loroco (Fernaldia pandurata) are sometimes added with the cheese. Flattened and grilled. Served with curtido. No forks needed.

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Pupusas Recipe (Salvadoran stuffed masa flatbread). Had these today, got them from a health food store, and DANG! They are the bomb! Can't wait to try making some of my own!

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