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sonth ki chatni ngredients Tamarind pulp 1 cup Sugar ½ cup Salt ½ tsp Crushed red pepper ½ tsp heaped Cumin roasted and crushed 1 tsp Sonth grinded 1 tsp

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A secret why Chinese take-out tastes so good is the fabulous sauce. Master this Kung Pao sauce, and you are on your way to making some masterful stir fry.

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Aloo tikki frankie or aloo tikki wrap

aloo tikki frankie/wrap recipe - thin rotis stuffed with crisp aloo tikki, veggies and yogurt raita. step by step recipe.

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Stuffed Keema Paratha: Ramzan Special Recipe

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Habshi Halwa

Habshi Halwa Recipe - Habshi is an Urdu word that denotes the dark appearance of this Indian dessert. It is a sticky sweet, mostly consumed during the winter months, made with wheat extract.

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Cherry Cheesecake Dessert {No Baking Required

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