Ratatouille ....Ingredients.... 1/2 onion, finely chopped 2 garlic cloves, very thinly sliced 1 cup tomato puree ¼ tsp. oregano ¼ tsp. crushed red pepper flakes 2 tablespoons olive oil, divided 1 small eggplant, such as Italian or Chinese 1 zucchini 1 yellow squash 1 long red bell pepper Few sprigs fresh thyme Salt and pepper
The Best Ever Ratatouille recipe We didn't find this recipe to be the best ever. It needed drastic seasoning and was naturally much too sweet on its own! I'd add more sauce next time and an Italian seasoning concoction.
crock pot rataouille 2 large onions, cut in half and sliced 1 large eggplant, sliced, cut in 2 inch pieces 4 small zucchini, sliced 2 garlic cloves, minced 2 large green bell peppers, de-seeded and cut into thin strips 2 large tomatoes, cut into 1/2 inch wedges 1 (6 ounce) can tomato paste 1 teaspoon dried basil 1/2 teaspoon oregano 1 teaspoon sugar 2 teaspoons salt 1/2 teaspoon black pepper 2 tablespoons fresh parsley, chopped 1/4 cup olive oil red pepper flakes, to spice it up