If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in A traditional Hawaiian seafood preparation — take bite-size pieces of raw
Vegan “Sushi” Bowls with Soy-Ginger Dressing. This healthy bowl is grain-free and a delicious alternative to eating leafy green salads. Topped with a soy-ginger dressing, you'll want to lick the bowl when you're finished! Raw food and paleo friendly.