Chocolate Croissant Breakfast Bake - Buttery croissants, cream cheese, sugar, eggs, milk and chocolate. Can assemble and refrigerate overnight. This is incredibly delicious! Can eat for breakfast or dessert.
Warm gooey chocolate baked inside of a tasty crescent pastry braid. Easy almond topped recipe for any party, brunch, breakfast, or school event. Tastes like the perfect chocolate croissant! LivingLocurto.com
If you've ever wondered whether you could really make truly light and flaky gluten free croissants at home, this is the recipe and these are the step by step photos that will convince you forever. Yes you can!
This is the ingredient recipe I use for croissants. I also use most of these techniques for folding but I also combine Paul hollywood's methods for shaping and folding. I only use one egg with a pinch of salt for the egg wash. Delicious.