"THE WORLD'S BEST" FLAN ~~~ just reading the ingredient list makes me think the title might have a chance at being legit. mexican grandmothers are really into using condensed milk and they are sooo right in that choice. my favorite bookmark for the past 5yrs is shared from, "daisy cooks" http://www.food.com/recipe/4-milk-mexican-flan-244292 i look forward to gaining a few pounds as i challenge up to this new pin. [Mexico] [Daisy Martinez] [onechoppingboard]
SPANISH FLAN for a 9" round pan ... 1 C white sugar. 3 eggs. 1 (14 oz) can sweetened condensed milk. 1 (12 fluid oz) can evaporated milk. 1 T vanilla extract. Love this stuff! TOP-RATED recipe by 435 bakers at Allrecipes.com. Simple recipe but you'll want to read the various tips & techniques in the reviews from other bakers.