I couldn't post my tomato gravy recipe without my homemade biscuit recipe to go with it. I learned to make homemade bisquits from my mother who made them like it was nothing...and now I'm doing it too. My kids have always loved my biscuits and my husband always knows when they are coming to visit because I make biscuits!! I have to make them for him too from time to time because he gets a little jealous and will say I guess we need to have the kids over so you'll make biscuits!!
Easy Biscuits Recipe - Food.com - 135930 -- made without shortening: 2 c flour, 3 tsp baking powder, 2 T sugar, 1 tsp salt, 1/3 c oil, 2/3 c milk. Mix dry ingredients, then wet. Form ball. Roll out between 2 sheets of plastic wrap until dough is 1/2" thick. Cut into 2" biscuits. Bake at 475 degrees for 10-12 mins until lightly brown.