<p>This is the BEST damn thing I have ever done with leftovers!</p><p>I am always looking for recipes to use leftover pork tenderloin in. Fried rice usually comes up, but I felt like a noodle dish and this fit the bill perfectly.</p><p>I made my favorite recipe for pork tenderloin and used the leftovers for this fabulous sesame noodle dish, no peanut butter please (I just don't like peanut butter in my sesame noodles).</p><p>In a large heavy skillet, heat the canola oil and cook your garlic…
Massage our 5-ingredient brown sugar rib rub recipe (say that three times fast) into the meat for luscious flavor -- you probably have all of the spices in your cupboard already. And you can use this smoky dry rub for pork ribs of all kinds: baby back ribs, country-style ribs, spare ribs, rib tips.
Jagerschnitzel! This is a lovely easy recipe for pork or chicken pan fried in butter then topped with a delicious mushroom sauce. Very popular In parts of Germany and often served with Spaetzle or pasta. | Lovefoodies.com
Nana's Fall-Off-The-Bone Ribs from The Food Charlatan. This slow-roasted then grilled recipe for tender pork ribs is famous in my husband Eric’s family. His grandma, “Nana,” has been making these ribs every 4th of July for decades. Her “Barb”-ecue sauce recipe (her name is Barbara) is absolutely incredible!