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Easiest custard (for custard buns) 10 egg yolks 2 c. condensed milk 1/4 c. butter 2 tsps. vanilla Mix the egg yolks, condensed milk, butter and vanilla in a saucepan. Cook on low heat, while constantly stirring, until thick. Leave to cool. Use as filling for the buns. Recipe for the buns too.

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from Wicked Good Kitchen

Homemade Lemon Curd (best ever)

Homemade Lemon Curd ~ Luscious, creamy and smooth, bright sunny yellow and bursting with fresh lemony citrus flavor, our Homemade Lemon Curd recipe is made using foolproof techniques. Perfect for gift-giving as well as for everyday, Christmas holiday and special occasion desserts. It’s like sunshine on a spoon!

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from CakeSpy

20 Recipes To Use Up 4 Egg Yolks

What to do with those leftover egg yolks? This is a question I asked myself over and over while developing a (perfect, if I do say so myself) recipe for Olive Oil Buttercream. The recipe employs four egg whites, and I tested it multiple times, which means I had multiple batches of four egg yolks left over.  Turns out, four is an awkward number of egg yolks to use up! Many recipes call for 2; many ice creams call for 6. But four? Tougher to navigate.  So I have made a collection of…

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from Better Homes and Gardens

How to Make Homemade Noodles

How to Make Homemade Noodles - (My recipe: 2 c. self-rising flour, 2 eggs and enough water to make doughy.) Follow her recipe to make - good instructions! I use pizza cutter to cut!

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from Annie's Eats

Cream Puffs

cream puffs...perfect for leftover egg yolks (which I will have after I make the smores cupcake recipe) Calls for 5 egg yolks+ 1 egg white.

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from hapanom.com

Salt Cured Eggs

Salt Cured Egg Yolks - to grate over pastas and salads. Good for leftovers when recipes only call for the egg whites!

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from Martha Stewart

An Easy Way to Separate Yolks and Whites

Try this quick and clean method for separating yolks and whites. Gently crack an egg over a slotted spoon set atop a bowl. The white will flow through the openings, leaving the yolk intact and your hands mess-free.

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