These Southern Slow Steaks have been a family favorite recipe for over 50 years! They're deliciously tender, low in fat and calories (using lean sirloin steaks) and they're easily made in a slow cooker!
Round Steak with Rich Gravy to pour over mashed potatoes, sweet potatoes, noodles, etc. Just combine 2 1/2 pounds of round steak, 1 can Golden Mushroom soup, 1 packet onion soup,1/4 cup water. Cook in crockpot for 6-8 hours on low. It's so easy and yummy, the secret ingredient must be magic.
old fashioned swiss steak..one of my favorite comfort foods! I made this last nite for dinner and it was to die for! I also added celery to the sauce and carrots the last hour and sliced mushrooms the last 1/2 hour....served with mashed potatoes and homemade cornbread....it was to die for!