Looking for an easy homemade tomato sauce recipe made from from scratch from tomatoes your garden, store or your farmer's market? Try this easy to make version of Alton Brown's recipe for tomato sauce at This Mama Cooks! On a Diet. Double the batch and freeze the tomato sauce for later!
So simple and so delicious!! You will need: 2 cucumbers-peeled and sliced or quartered, 5 Roma tomatoes-quartered, 2 tablespoons extra virgin olive oil, 1 tablespoons rice vinegar, Dill seasoning and salt and pepper to taste. Combine all above ingredients and shake well. Refrigerate for a few hours before serving. No carbs!! And it’s healthy and delicious!!
Juicy, delicious roasted tomatoes topped with pesto and shredded Parmesan cheese. So easy to make, only 3 ingredients! There's so many things I love about summer, and summer tomatoes are high on that list. For this recipe, the sweeter the tomatoes the better. I usually make my own pesto, but I had a jar of Delallo pesto I didn't want to waste, and it was perfect. Easy peasy, just slice the tomatoes, top with a little pesto and shredded parmesan cheese and bake in the oven…
Forget sauce and soup - if you have some fresh tomatoes you'd like to try making something unique with, try this DELICIOUS and SIMPLE recipe for tomato butter. Start with homemade oven-roasted tomatoes, and blend them into smooth and creamy butter. This is an EASY way to preserve tomatoes without canning or freezing, and is impressive thing to serve at a dinner party on bread or steak. Can even be added to recipes for an infusion of delicious, fresh, tomato flavor.