Onion Tomato Chutney Recipe (for Idli, Dosa) - You can also try a bunch of variations of the same recipe, like omit the tomatoes and make it a 100% Onion Chutney. http://www.cookingandme.com/2013/02/onion-tomato-chutney-recipe-idli-dosa.html
A super delicious Indian appetizer. The garlicky flavor, crispiness from the fried cauliflower, sweetness from the ketchup, tanginess from the lemon, heat from the red chilli flakes and saltiness from the soy sauce; brings in an explosion of flavors in your mouth.
Make your own marinated feta :: Cut the feta into cubes, add oregano, coriander and black pepper. Use a sterilised jar and cover with the oil :: 350g feta cheese • 1 tablespoon dried oregano • 1 teaspoon coriander seeds (I used ½t of ground coriander) • 1 tablespoon cracked black pepper • 125g sun-dried tomatoes in oil • 2 small fresh red chillies • 3-4 sprigs fresh rosemary • Olive oil