Rhubarb Chutney, with onion, ginger, brown sugar, sherry, orange zest, raisins and 5 Spice. YUM!
Spicy Rhubarb Chutney - An Oregon Cottage If you’re new to canning, this is a great recipe to start with – it’s quick and easy.
Apple Rhubarb Chutney - Prairie Californian
Canning & Preserving
Spicy Rhubarb Chutney Recipe - Food.com
Jams and chutneys+pickles
Rhubarb chutney is sweet, tart, and tangy; a savory way to enjoy fresh rhubarb. Serve with roast meat or as a unique sandwich spread. ~ http://www.halfhersize.com
Rhubarb-apricot chutney is a seasonal favorite in our house. Try it with grilled steak or a potato curry.
Sauces, Jams & Chutneys
Rhubarb Chutney-just picked up my first rhubarb of the season at the farmer's market yesterday!
Jams, Jellies, Spreads and Chutneys
Rhubarb and Date Chutney - trying to recreate Sherryn's delishious Date and Courgette Chutney.
Rhubarb Chutney - This tangy condiment is delicious on top of grilled meat, crusty bread or over roast chicken. Get the recipe on diethood.com
"Best Food Recipes"
Blackberry-Rhubarb Chutney and Goat Cheese Crostini | theredheadbaker.com
Recipes to cook