Grandma's Rice Pudding Recipe:with its custard-like layer on the top. We added a 1/2 tsp vanilla and 1/2 tsp cinnamon, just our taste. We enjoyed warm or cold, with milk. So easy and a great way to use up leftover rice.
STUDIES PROVE CANCER & SUGAR CONSUMPTION ARE CONNECTED. Sugar lurks in many places within our food system today. From certain breads and juices, to children's cereal, it has been discretely introduced into the food supply on a catastrophic level. Over the
Simple farm house rice pudding 2 c. cooked rice 1/2 c. sugar 2 eggs, slightly beaten 2 c. milk 1/2 tsp. vanilla 1/2 tsp. Cinnamon (if you want) Place rice in bowl, add all ingredients, and stir to mix. Pour into greased baking dish or pan. Bake about 25 minutes in a 350 degree oven. Can sprinkle with cinnamon
Old Fashioned Rice Pudding …old fashioned comfort food at it’s best! This recipe came from Taste of Home, the recipe site that makes it their business to give you fantastic recipes everyday of the year anytime you need them. I belong to their online community where you’ll find fantastic recipes in all of their... Read More »