Fried Rice Vermicelli/Rice Sticks/Rice Noodles Recipe (炒米粉): Here is a easy noodle dish to wipe up for Luna New Years celebration. For this fried rice sticks with chicken recipe, I used the simplest of ingredients–chicken, rice sticks, and bean sprouts (which lend a “crunchy” texture and a refreshing taste to this dish).

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Delicate rice vermicelli noodles, fresh vegetables, garlic, ginger, and spicy curry powder make these singapore noodles totally addicting!

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Singapore noodles are a great vegetarian/vegan lunch or dinner ready in an instant! Curried rice vermicelli noodles packed with a mix of veggies.

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Only got 15 minutes to prepare a tasty, filling dinner tonight? Try this easy rice vermicelli stir-fry. A great veggie-packed vegan dinner.

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Simple One Pan Singapore Noodles recipe made from rice vermicelli (thin rice…

Simple One Pan Singapore Noodles recipe made from rice vermicelli (thin rice…

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Simple One Pan Singapore Noodles recipe made from rice vermicelli, curry powder, bean sprouts, bok choy, spring onion, carrots, red pepper, snow peas, and a ton of other nutritious and easy-to-get ingredients. Vegan, gluten-free, and healthy!

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Ingredients: 8 oz. rice vermicelli noodles 1 Tbsp hot curry powder 2 cloves garlic 1 inch fresh ginger 3 Tbsp vegetable oil 1 bunch bok choy 4 medium carrots 12 oz

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