Roulades have a reputation for being tricky to make, but with the right size tin, a bit of patience and a steady hand for rolling, this lemon meringue roulade recipe is a doddle! Sticky, sweet and full of zesty flavours, this pud is perfect for rounding off a big family dinner or your next Sunday roast, and best of all, you'll already have most of the ingredients to make it in your store cupboard.
Halloween Fall Spice Swiss Cake Roll Roulade Recipe by Sweet2EatBaking.com | Delicately spiced with cinnamon, nutmeg, ginger, allspice, cloves, and filled with a tangy cream cheese frosting. The perfect cake for a Fall or Halloween party. #cbias [ad]
Strawberry Shortcake Roulade
This Strawberry Shortcake Roulade is the quintessential summer dessert. Cake rolls are always stunning but this one is particularly so. Light and airy cake wrapped around a sweet whipped cream and fresh strawberry filling - entirely irresistible! // Mom On Timeout
Lemon Meringue Roulade by sainsburysmagazine: Once filled and rolled, the roulade can be chilled for a few hours before serving. It also freezes well. Total time 50 mins, plus cooling. #Lemon #Meringue #Roulade