Salmon Cakes with Chive and Garlic Sauce - I'm not big on fish because I live in the desert, but this recipe was delicious & very easy to make. Just be sure that when you buy the canned salmon that you buy it skinless and boneless. Otherwise you have to pick out the skin and bone yourself… :P
Crunchy on the outside and tender on the inside, this low carb entree is made from canned salmon so you will always have it on hand for an emergency dinner. The sauce is easy and creamy and also low carb.
Lemon Butter Sauce Recipe. So versatile, it could go with fish and poultry! The votes are in 4/5. I really like the crisp, slightly bitter taste it works well with the fish. Next Time: get actual white wine (do not substitute with cooking wine, What? It's all I had :)