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from The Best Blog Recipes

5 Minute Restaurant Salsa

This 5 Minute Blender Salsa from The Chunky Chef is bright, fresh, and we’re pretty sure it’s the best homemade salsa we’ve ever had! It really only takes 5 minutes to make and uses simple ingredients. It is perfect as a party appetizer, on your favorite Mexican food, or if you are craving chips and salsa!

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from The Real Food Dietitians

Slow Cooker Chicken Chile Verde

Slow Cooker Chicken Chili Verde | It hardly gets any easier than this recipe with just 5 ingredients! Look for a salsa verde without preservatives or added sugars - we like the Trader Joe’s Salsa Verde because it’s just tomatillos, green chiles, water, onions, jalapenos, salt and spices. Serve over cauliflower rice or tucked into lettuce wraps | Whole30 | Paleo | Grain-free | Dairy-free | therealfoodrds.com

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from Isabel Eats

Salsa Verde Chicken Enchiladas

Covered in an easy Homemade Tomatillo Salsa Verde, these baked Mexican Salsa Verde Chicken Enchiladas are great for dinner and make tasty leftovers that everyone will be excited to eat. It's one of my favorite recipes and is also gluten free!

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from Montana Homesteader

Green Tomato Salsa Verde

Have a bunch of green tomatoes? Make this yummy green tomato salsa verde! This recipe includes instructions on canning too! Montana Homesteader

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Learn how to create the perfect holiday cheese board in just five simple steps with an assortment of cheeses, fresh fruits and nuts with a variety of meats, crackers and spreads!

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from The Cookie Rookie

Grilled salmon with avocado salsa

Grilled Salmon with Avocado Salsa. Delicious, healthy and easy. Perfect for the warmer weather! {The Cookie Rookie}

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from Isabel Eats

Mexican Fiesta Corn & Bean Salsa

A super easy, bright and fresh Mexican Fiesta Corn & Bean Salsa recipe that takes only 10 minutes to make! Is gluten free, vegetarian, vegan and perfect for the spring and summer months. // http://isabeleats.com

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