If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in 2016. A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh) — poke was (and continues to be) a major trend in the Los Angeles dining scene last year.

Poke Bowl With Avocado

If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in 2016. A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh) — poke was (and continues to be) a major trend in the Los Angeles dining scene last year.

Here's the most amazing seared ahi you can make at home! So easy, healthy, and delicious as an appetizer or light dinner!

Marinated Seared Ahi

Here's the most amazing seared ahi you can make at home! So easy, healthy, and delicious as an appetizer or light dinner!

Lemon Caper Sauce---super quick and very easy.....have done this a millions times, but now have the recipe.

Simple Lemon Caper Sauce

Lemon Caper Sauce---super quick and very easy.....have done this a millions times, but now have the recipe.

This pineapple teriyaki marinade is my absolute favorite way to prepare tuna steaks, but you can also use it on salmon or chicken, or even as a salad dressing!

Pineapple Teriyaki Marinade

This pineapple teriyaki marinade is my absolute favorite way to prepare tuna steaks, but you can also use it on salmon or chicken, or even as a salad dressing!

Substituted Lemon for Lime because that's all I had, heated it up, added a teaspoon of cornstarch to thicken. Delicious.

Sesame Crusted Ahi Tuna with Soy Ginger Lime Sauce

Substituted Lemon for Lime because that's all I had, heated it up, added a teaspoon of cornstarch to thicken. Delicious.

This pineapple teriyaki marinade is my absolute favorite way to prepare tuna steaks, but you can also use it on salmon or chicken, or even as a salad dressing!

Pineapple Teriyaki Marinade

This pineapple teriyaki marinade is my absolute favorite way to prepare tuna steaks, but you can also use it on salmon or chicken, or even as a salad dressing!

The BEST Asian Salad Dressing! Made with mostly pantry ingredients, you're going to love the flavor. Also works well as a marinade for meat and vegetables. via @culinaryhill

Asian Salad Dressing

The BEST Asian Salad Dressing! Made with mostly pantry ingredients, you're going to love the flavor. Also works well as a marinade for meat and vegetables. via @culinaryhill

Grilled Basil Lemon Tuna Steaks- this turned out soooooo good!!!! Would use this marinade on chicken too.

Grilled Basil Lemon Tuna Steaks- this turned out soooooo good!!!! Would use this marinade on chicken too.

Tuna Steak Marinade : 4 tuna steaks   Juice from one orange (over 1/4 cup.)  1/4 C soy sauce  Juice from 1/2 lemon or lime (a tablespoon)  2-4 cloves minced garlic  2 T olive oil  1/4 t dried oregano  1/4 C chopped, fresh parsley  salt and pepper to taste  Mix everything up and marinate Tuna   Let sit in refrigerator for at least 30 min.  Grill 5-6 minutes on each side (depending on thickness).

Tuna Steak Marinade : 4 tuna steaks Juice from one orange (over 1/4 cup.) 1/4 C soy sauce Juice from 1/2 lemon or lime (a tablespoon) 2-4 cloves minced garlic 2 T olive oil 1/4 t dried oregano 1/4 C chopped, fresh parsley salt and pepper to taste Mix everything up and marinate Tuna Let sit in refrigerator for at least 30 min. Grill 5-6 minutes on each side (depending on thickness).

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