Cheddar, Bacon and Chive: SAVORY Cheesecake

Cheddar, Bacon and Chive: SAVORY Cheesecake

A savory spin on the classic cheesecake recipe, these savory mini Basil Parmesan Cheesecakes have a cracker crust and are topped with a tangy tomato jam. | @suburbansoapbox @darefoodsbetter

Mini Basil Parmesan Cheesecakes with Tomato Jam

Blue Cheese Cheescake

Blue Cheese Cheesecake

Mushroom and Bacon Cheesecake - (skip the crust)

Mushroom and Bacon Cheesecake

Spinach & Artichoke Dip Cheesecake #eatyourveggies

Savory Spinach and Artichoke Cheesecake

Cheddar & Bacon Savory Cheesecake

Cheddar & Bacon Savory Cheesecake

Great Friends Savory cheesecake company.  Some of the best cocktail party dips you will ever eat.  They have like 30 types and ship everywhere  wickedkickin.com

Great Friends Savory cheesecake company. Some of the best cocktail party dips you will ever eat. They have like 30 types and ship everywhere wickedkickin.com

Savory Herb Cheesecake

Savory Herb Cheesecake

Creole Shrimp & Crab Cheesecake-Taste of Home

Creole Shrimp & Crab Cheesecake

Savory Cheesecake with Honeyed Walnuts                                                                                                                                                     More

Savory Cheesecake with Honeyed Walnuts More

savory kalamata cheesecake. the hubster would LOVE this!

Kalamata Cheesecake Appetizer

I am definitely making this!  Roquefort Cheesecake with Pear Preserves and Pecans | MyRecipes.com

Roquefort Cheesecake with Pear Preserves and Pecans

Mini Basil Parmesan Cheesecakes with Tomato Jam | TheSuburbanSoapbox.com #DareToEntertain | Bite size savory cheesecakes are loaded with basil and parmesan. Perched on a cracker crust and topped with tomato jam. Perfection!

Mini Basil Parmesan Cheesecakes with Tomato Jam

baked savory cheesecake. I pinned it because I liked the crust

Mushroom Andouille Cheesecake with Creole Cream Sauce

Artichoke and Green Olive Savory Cheesecake-15 by Sonia! The Healthy Foodie, via Flickr

Artichoke and Green Olive Savory Cheesecake

Lizzie Kamenetzky shares an Alpine inspired recipe from her latest book, Winter Cabin Cooking. If you haven't tried savory cheesecake before, you're in for a real treat.

Parmesan and ricotta cheesecake

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