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from juliasalbum.com

How to make savory tart crust from scratch

(French) Easy quiche crust from scratch: how to make an incredibly flaky savory quiche crust in a food processor!

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from Williams-Sonoma

Heirloom Tomato Tart with Ricotta and Basil

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from alexandra's kitchen

Gordon Hamersley's Beet, Goat Cheese and Walnut Tart

This tart is really fun. And different. And delicious. I can’t promise a quick-and-easy dinner with this recipe — beets must be roasted; a tart shell must be baked — but with a little planning, assembly of this tart is quite simple. And it is so worth the effort. Why are beets, goat cheese and...

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from Spache the Spatula

Caramelized Onion, Bacon, and Blue Cheese Puff Pastry Tart

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A rustic, savory tart served as an appetizer or main; Caramelized Onion and Fig Galette with Goat Cheese and Herbs | Vanilla And Bean
from Vanilla And Bean

Caramelized Onion and Fig Galette with Goat Cheese

A rustic, savory tart served as an appetizer or main; Caramelized Onion and Fig Galette with Goat Cheese and Herbs | Vanilla And Bean

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from foodiecrush

Heirloom Tomato, Zucchini, Caramelized Onion and Feta Galette

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from Epicurious

Crème Brûlée Tart

Michael McCarty's (Michael’s, in Santa Monica) Crème Brûlée Tart recipe - "The smooth custard in a flaky shell with a crackling burnt-sugar top was one of his most popular desserts."

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