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from Pickled Plum

Norwegian Porridge With Dried Cranberries

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from delicious. magazine

Frikadeller (Scandinavian meatballs) with rich gravy

Frikadeller are juicy meatballs, served in a rich gravy. This Scandinavian recipe goes well with Spiced red cabbage. It also freezes beautifully.

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from olive

Video: Gravlax recipe

Gravadlax: This melt-in-your-mouth salmon dish is cured in the traditional Scandinavian way with sea salt, dill and pepper. Serve on toasted rye bread or with salad. This Scandi classic is easier than you think with our step-by-step guide

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