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SEA BASS IN GARLIC BUTTER SAUCE (SPLENDID LOW-CARBING BY JENNIFER ELOFF)

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Chilean sea bass with lemon, dill & caper sauce

Pan-seared Chilean sea bass is seared on the stove, finished in the oven and draped with a quick wine, butter, lemon, dill & caper sauce. Finished in under 30 minutes, you will think you are eating at a fine restaurant.

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Pan Roasted Chilean Sea Bass with Roasted Red Pepper Sauce

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Oven Roasted Sea Bass

Oven Roasted Sea Bass with Asparagus and Mushrooms. A gluten free, dairy free, healthy dinner that is done in under 30 minutes. All you need is a bowl and a baking dish.

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Make this Miso Glazed Sea Bass. It's the BEST RECIPE EVER and is so--- easy. I skip the herb garnishes and opt for the fresh, yet expensive, stuff from Whole Foods.

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12 minute Sticky Asian Sea Bass

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