This restaurant-quality dish is easier than it looks.
How-to Make Perfectly Seared Scallops in three easy steps!
Use King oyester mushrooms cut into scallop shapes
Perfectly Seared Scallops ~ The taste of scallops is so unique you just can’t confuse it with anything else.. Please also visit www.JustForYouPropheticArt.com for colorful-inspiratational-Prophetic-Art and stories. Thank you so much! Blessings!
20 minutes and a handful of ingredients is all you need to make this scallops recipe with a white wine-butter sauce.
Scallops are simple to prepare, and with a screaming hot skillet, you get a gorgeous crust without having to bread the shellfish. Serve with a multigrain baguette and a glass of wine.
Pan-Seared Scallops with Bacon and a Cream Sauce | Full of flavor and low carb makes this a delicious keto meal. cakenknife.com
Seared Scallops with Bacon in Lemon Butter Sauce – this tastes just like bacon wrapped scallops but is much easier to make!
Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com
Seared Scallops with Apple Cider-Balsamic Glaze