Classic Gazpacho & Spicy Grilled Shrimp – Low-carb, gluten-free, dairy-free, & Paleo friendly!  http://tasteandsee.com  With jalapenos, cucumbers, red peppers, shallots, tomatoes, olive oil and sherry vinegar.

Classic Gazpacho with Spicy Grilled Shrimp

Classic Gazpacho & Spicy Grilled Shrimp – Low-carb, gluten-free, dairy-free, & Paleo friendly! http://tasteandsee.com With jalapenos, cucumbers, red peppers, shallots, tomatoes, olive oil and sherry vinegar.

Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish from Bobby Flay

Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish

Bobby Flay's Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish Recipe

Punch up your spinach salad with seasonal summer fruits, creamy cheese, and glazed walnuts in this peach and blueberry spinach salad. | justalittlebitofbacon.com

Peach and Blueberry Spinach Salad

Punch up your spinach salad with seasonal summer fruits, creamy cheese, and glazed walnuts in this peach and blueberry spinach salad. | justalittlebitofbacon.com

I could drink this salad dressing it is that great: amazing smoky tomato shallot salad dressing with fresh tomatoes and sherry vinegar. Healthy Seasonal Recipes by Katie Webster

Smoky tomato shallot dressing

Folks, this dressing is like heaven and completely transforms a salad. And I’m going to go on the record as saying I would drink it.

NYT Cooking: Roasting chicken with tarragon is a classic combination, but here it’s given a twist. Instead of a whole bird, bone-in thighs are marinated in tarragon and garlic, then quickly roasted over a bed of sliced onions. As the chicken cooks, the fat renders, coating the onions, while the fragrant steam rising from the onions flavors the bird. It’s a succulent, easy and very ...

Tarragon Chicken With Sherry Vinegar Onions

This recipe is an adaptation of one found in Jean-Georges Vongerichten’s and Mark Bittman's cookbook, “Jean-Georges: Cooking at Home with a Four-Star Chef.”   Fresh ginger, lime juice and sherry vinegar are the star players in this simple, sophisticated dressing that will make any salad sing After putting it together, let it rest for a day so the flavors can meld.

Jean-Georges Vongerichten’s Ginger Vinaigrette

NYT Cooking: This recipe is an adaptation of one found in Jean-Georges Vongerichten’s and Mark Bittman's cookbook, “Jean-Georges: Cooking at…

Braised Chicken with Sherry & Sherry Vinegar

Favorite Sunday Dinner: Braised Chicken with Sherry & Sherry Vinegar

Grilled Eggplant with Sherry Vinegar Drizzle - Eli Zabar with Ina Garten / Barefoot Contessa

Grilled Eggplant with Sherry Vinegar Drizzle

Chicken with Sherry Vinegar and Tarragon Sauce....sounds scrumptious, Mystic must try!

Chicken with Sherry Vinegar and Tarragon Sauce

Momofuku's Soy Sauce Eggs recipe from Food52. I used half teriyaki sauce and half Bragg's soy sauce alternative. Couldn't find sherry vinegar so I used rice vinegar. Marinated for 2hrs. Tasty! 6TBS warm water, 1TBS sugar, 2 TBS sherry vinegar, 3/4C soy sauc, 6 eggs, black pepper. Boil eggs to desired doneness, marinate them in the fridge turning here and there.

Momofuku's Soy Sauce Eggs

Can be turned into meals like breakfast sandwiches, egg salad, tacos, scotch eggs, menemen .

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