CHICKEN BURRITO BOWL Serves 4-6 INGREDIENTS 2-3 boneless skinless chicken breasts 3 bell peppers, any color, sliced 1 large red onion, sliced 2 tablespoons olive oil 1 tablespoon taco seasoning Salt and pepper 1 jar salsa 3 cups cooked brown rice, divided 1 can black beans, drained and rinsed 1 can corn 1 cup shredded cheddar cheese 1 lime, sliced into wedges Fresh cilantro to garnish PREPARATION 1. Preheat oven to 400˚F/200˚C. 2. Line a baking sheet with foil. 3. Place the chicken…
Tender & Juicy Baked Chicken Breasts ------- 4 boneless, skinless chicken breasts 2 tablespoons Extra Virgin Olive Oil 1 teaspoon kosher salt ½ teaspoon black pepper ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon chili powder
Honey Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Easy! Next time will double the sauce and use a bigger pan. only fit two chicken breasts...good though!
Baked Balsamic Chicken Cook time40 mins Serves: 4 chicken breasts Ingredients 4 bone-in, skinless chicken breasts ¼ cup balsamic vinegar 1 tbsp. olive oil 4 garlic cloves, minced 2 tsp. dried oregano ¼ tsp. dried rosemary Salt and pepper Instructions *You can marinade the chicken overnight or make it as is. Combine all the ingredients into a Ziploc bag and give it a good massage with your hands to coat the chicken. Preheat oven to 400F.