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Slow-Cooked Roast Beef

Slow-Cooked Roast Beef from Jacques Pepin. Slow roasted at 225 degrees for 5-6 hours creates the most flavorful mouthwatering beef dinner imaginable.

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Slow Cooker Balsamic Glazed Roast Beef

The slow cooker is amazing for long slow braises for meat where you can literally just throw the roast into the slow cooker in the morning ...

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Slow-Roasted Beef Tenderloin

Whole-roasted beef tenderloin is a once-a-year celebratory dish that can be fantastic if done properly. The problem is, its extra-lean meat dries out and overcooks very easily. Our slow-roasting reverse-sear method ensures perfectly medium-rare meat from edge to center with a nicely browned, flavorful crust.

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How to Make a Fall-Apart Roast

How to Make a Fall-Apart Roast - One that will melt in your mouth and takes little effort on your part. http://www.highheelsandgrills.com/how-to-make-a-fall-apart-roast/

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Perfect roast beef

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Slow Roasted Beef Tenderloin | The Barefoot Contessa Project @InaGarten Join me as I cook my way through The Barefoot Contessa cookbooks! http://jennysteffens.blogspot.com/2013/01/slow-roasted-beef-tenderloin-barefoot.html

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Slow-roasted marmalade pork

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