Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley. EASY! Cooks up in 30 minutes. So creamy, a great way to enjoy smoked salmon. On SimplyRecipes.com
This recipe for Salmon Pasta with a Lemon Cream Sauce is one of my absolute favourite pasta recipes. This is one extravagant pasta dish, I will admit. This Salmon Pasta with its simple fresh flavors and ease of preparation could easily be your next dinner party meal.
"Bryan and I bought a few cans of smoked salmon from Salmon Etc. in Ketchikan, Alaska. I just couldn’t resist not to get anything from Alaska. Salmon seems to be the perfect thing. These canned salmon are pretty good. " | The Man With The Golden Tongs