My wife and I love smoked yellow-fin tuna. It had been a while since I smoked some so I figured it was about time to fire up the pit and sm...

My wife and I love smoked yellow-fin tuna. It had been a while since I smoked some so I figured it was about time to fire up the pit and sm...

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Paleo Smoked Tuna Salad- easy and so delicious! Wgole30, gluten free, dairy free, and low carb.

Paleo Smoked Tuna Salad- easy and so delicious! Wgole30, gluten free, dairy free, and low carb.

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Tuna is a saltwater fish with a nearly global distribution that varies greatly in size between species. The largest tuna species is the bluefin, which has been caught weighing up to 1,496 lbs. Tuna is typically sold in large, thick steaks. The meat is firm and can hold up well to many forms of cooking, including grilling and smoking. Smoking tuna...

Tuna is a saltwater fish with a nearly global distribution that varies greatly in size between species. The largest tuna species is the bluefin, which has been caught weighing up to 1,496 lbs. Tuna is typically sold in large, thick steaks. The meat is firm and can hold up well to many forms of cooking, including grilling and smoking. Smoking tuna...

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Want to wow your guests during this year’s round of holiday parties?  Serve them this Smoked Tuna Dip and watch the compliments flood in. They’ll never know that you whipped it up ten minutes before they arrived!

Want to wow your guests during this year’s round of holiday parties? Serve them this Smoked Tuna Dip and watch the compliments flood in. They’ll never know that you whipped it up ten minutes before they arrived!

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Paleo Tuna Salad with Avocado, Bacon and Chipotle aioli - Whole30, grain free, dairy free

Paleo Tuna Salad with Avocado, Bacon and Chipotle aioli - Whole30, grain free, dairy free

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A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh).

A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh).

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My wife and I love smoked yellow-fin tuna. It had been a while since I smoked some so I figured it was about time to fire up the pit and sm...

My wife and I love smoked yellow-fin tuna. It had been a while since I smoked some so I figured it was about time to fire up the pit and sm...

pin 17
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