New Orleans Style Crawfish Étouffée...The term étouffée literally means, “smothered.” It is a cooking method of cooking something smothered in a blanket of chopped vegetables over a low flame in a tightly covered pan. Crawfish and shrimp étouffées are delicious New Orleans specialties.

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A Healthy relationship keeps the doors and windows wide open. Plenty of air is circulating and no one feels trapped. Relationships thrive in this environment. Keep your doors and windows open.. If the person is meant to be in your life, all the open doors and windows in the world will not make them leave. Trust that truth. | WeFido.com

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ok, so i know these are a lot of imagines, and i love harry, but not like a crush, so, yeah, but i mean, Marcel, i just have to pin them. i mean, this is Marcel we're talking about here!

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Today's Word of the Day is internecine. Learn its definition, pronunciation, etymology and more. Join over 19 million fans who boost their vocabulary every day.

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Louisiana Crawfish Etouffee Recipe ~ Popular around the state, étouffée literally means "smothered." This rich Creole dish can be prepared with crawfish or shrimp and is served over rice.

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If you want to have a smashingly successful yard sale, this post is a MUST READ! Filled with lots of great tips, tricks, and tactics that really work!

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Kale, Avocado, Tangerine and Sesame Salad orgive me, belly. I’ve done you wrong. I mean… I’ve done you so so so right, but wrong wrong wrong. I’ve done you with too much macaroni and cheese. I’ve done you with ALL of the gumbo in New Orleans, the smothered greens, the doughnuts, the doughnuts again… I’mRead more

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Dr. Sarah Condor explains the history of political correctness and why it is currently smothering our liberty.

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